Ingredients:
- Rice
- Dehydrated Vegetables (Onion, green chilli flakes, Mint leaves, carrot falkes, peas,)
- Cow Ghee (Clarified Butter)
- Iodized Salt
- Spices (Ginger powder, garlic powder, Turmeric, cassia, canaway, black pepper, nutmeg, mace, cassia leaves, fenugreek leaves, clove, red chilli, coriander, tamarind powder, Mango Powder)
- Green & Black cardamom powder
- Sugar
- Citric Acid (INS 330)
BEST BEFORE 9 MONTH FROM THE DATE OF MFG.
How to prepare:
Open the sachet (75gm), pour it in container and add boiling water upto marked level (approx 130 ml) and stir it quickly and replace the lid tightly and wait for 12 minute. After 12 minutes open the lid and stir the preparation by spoon. Tasty Biryani is ready to relish.
